KRON 4 | Why Caffeine Has Long-Lasting Effects

Do you have trouble falling asleep or staying asleep at night? If so, caffeine could be keeping you awake even though you never consume it at night. That’s because caffeine has a longer-lasting effect than you may think.

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Negative Health Effects of Insomnia

Caffeine disrupts deep (restorative) sleep and the ability to fall asleep which cuts down on total sleep time resulting in:

  • Overeating and binge eating
  • Weight gain
  • Obesity
  • Increased mortality — According to a study by the American Cancer Society (Mortality Associated with Sleep Duration and Insomnia), insufficient sleep can shorten your life. Causes of death associated with sleep duration include heart disease, stroke, and breast/colon cancer.

Why Caffeine Has a Lasting Effect (Half-Life Explained)

Caffeine has a half life of five to six hours. In other words, it takes five to six hours for the amount of caffeine in your body to be reduced to exactly one-half of its concentration. (Translation: the amount of caffeine remaining in your body after six hours is equal to the amount you excrete.)

How It Breaks Down

The half-life of caffeine in a healthy adult is six hours. This does not take into consideration half-life variables (see below) that can influence how fast/slow a person metabolizes caffeine.

  • Excedrin Extra StrengthDue to the half-life of caffeine, caffeine starts accumulating in your body when you consume it throughout the day. This could be in the form of another drink, food, or even medication.
  • For example, if you drink two cups of coffee every day at 8:00 AM, by Day 3 at 2:00 AM nearly 45 gm of caffeine could still be in your system.
  • Caramel frappuccinoTo compound the caffeinated effect, if you drink another cup of coffee at 2:00 PM as an afternoon pick-me-up, by Day 3 at 2:00 AM, nearly 90 gm of caffeine could still be in your system. That’s nearly the amount of caffeine in a 16-oz Frappuccino® — a clue as to why you may not be able to sleep well.

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Your Personal Buzz (Half-Life Variables)

The half-life of caffeine is not a fixed number and can vary based on the individual. Variables include your:    Continue reading “KRON 4 | Why Caffeine Has Long-Lasting Effects”

KRON 4 | Why Sugar Causes Wrinkles and Heart Disease

A 15-year study on “added sugar” and heart disease found that participants were twice as likely to die from heart disease who consumed 25 percent or more of daily calories from added sugar compared to those that consumed 10 percent or less. Weekend anchor Marty Gonzalez on “KRON 4 Morning News Weekend” and I talk about sugar and its link to aging.

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KRON 4 Sugar5    Continue reading “KRON 4 | Why Sugar Causes Wrinkles and Heart Disease”

KRON 4 | How Fiber Lengthens Your Life

For good health, you’ve probably been told to eat more fiber — but all fibers are not alike. If you have risk factors for coronary artery disease and stroke, such as belly fat, diabetes, high cholesterol, or obesity, it’s a good idea to know the difference. Here’s how fiber in general can add years to your life.

Fiber Basics

Dietary fibers are found naturally in plants. They’re types of carbohydrates that don’t break down in your stomach and pass through your system pretty much intact. Fiber refers to carbohydrates, such as:

  • Cellulose
  • Dextrin
  • Inulin
  • Lignin
  • Chitins
  • Pectins
  • Beta-glucans
  • Waxes
  • Oligosaccharides

Fiber is separated into two main types: soluble fiber and insoluble fiber. They’re different in how they react with water — and because of that, they have a different effect on your body.

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Soluble Fiber – “The Cholesterol Sponge”

Soluble fiber dissolves in water and forms a viscous gel (soft and sticky) in the intestines which:

  • Helps lower LDL cholesterol* (the “bad” cholesterol). Soluble fiber soaks up cholesterol-laden bile in your intestine and eliminates them with other waste. Increasing fiber just 7 gm a day reduced stroke risk by 7% and heart disease risk by 9%.
  • Slows down digestion which helps control blood sugar and diabetes. Diabetes is a risk factor for heart disease.
  • Helps control body weight by making you feel full longer. It slows the emptying of food through the gastrointestinal tract. An additional 10 grams of soluble fiber per day reduced visceral fat by 4% over a 5-year period.

*LDL cholesterol is needed to produce hormones and provide structure to cell membranes, but because excesses can accumulate in the blood vessels and promote atherosclerosis, it’s been branded as the “bad” cholesterol.   

Sources High in Soluble Fiber

Many foods have both soluble AND insoluble fibers with some having predominantly more of one than the other.

  • Oats, oat bran
  • Barley
  • Beans, split peas, lentils
  • Apples, avocados, pears, citrus fruits (but not fruit juices)
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Example of 10 grams of SOLUBLE fiber and over 20 grams of TOTAL fiber (both soluble and insoluble)

Insoluble Fiber – “Nature’s Broom”

Insoluble fiber acts like “nature’s broom”. It sweeps through your gastrointestinal tract and helps prevent constipation and colon cancer. Insoluble fiber does NOT dissolve in water, but absorbs water as it travels through your digestive tract which eases elimination, so it:    Continue reading “KRON 4 | How Fiber Lengthens Your Life”

KRON 4 | Salt Affects More Than Blood Pressure

VIDEO: You may think you’re one of the lucky ones who can eat unlimited bags of chips and other troves of salt; and yet, it doesn’t affect your blood pressure. But according to research published in the American College of Cardiology, excess sodium can adversely affect other target organs even if you don’t have hypertension.

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Blood Vessels

Studies show elevated sodium levels can cause the inner lining of blood vessels (called the endothelium) to “malfunction”. The following occurs as a result:

  1. Vessels stiffen. Arteries that become less elastic and lose their contractility (ability to fully contract and relax) make it harder for the heart to pump blood throughout the body. Eventually, the heart wears out (heart failure).
  2. Vessels become sticky. Think of the lining of your blood vessels as being slick like Teflon. An unhealthy endothelium is sticky like Velcro and causes plaque to attach. Plaque builds up in the brain too — leading to Alzheimer’s.
  3. The body breeds dangerous inflammation. Inflammation may cause plaque inside blood vessels to crack, rupture, and dislodge from arterial walls. The body responds like with any other injury by causing blood to clot. Clots clog up vessel freeways and block blood flow to the heart (heart attack) or brain (stroke). Inflammation is also the key reason behind why heart attacks are more likely to occur after getting the flu.

NOTE: Eating too much sugar can have the same effect on the endothelium as an excessive intake of sodium.

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Heart

Research found that elevated sodium levels may increase the wall thickness of the heart’s main pumping chamber (left ventricle). This thickening can lead to cardiac issues, such as:

  • Arrhythmia (abnormal heart rhythm)
  • Heart attack
  • Sudden cardiac arrest (sudden loss of heart function)
  • Heart failure (inability of the heart to pump enough blood throughout the body)

High blood pressure is a major risk factor for this muscle tissue enlargement, but it was also found in healthy people with NORMAL blood pressure who consumed high amounts of sodium.

Kidneys   

Healthy kidneys remove extra fluid and waste from the blood. Studies found that a high Continue reading “KRON 4 | Salt Affects More Than Blood Pressure”

ABC 10 | Healthy Valentine’s Day!

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A healthy Valentine’s Day? Oxymoron, you say? It IS possible to healthify your V-Day eats and sweeten the deal with some fun food that your little darlings will enjoy. Here’s what was on the menu when I was on ABC10 yesterday as their recurring health expert. Get your kids and grandkids involved — this is when they can play with their food!

On the menu:

Cocoa Cupcakes: What makes these so moist? Cooked beets! Also, flaxseeds and chunks of pecans and give them an added boost of healthy fat and the dark cocoa provides powerful antioxidants. Contains whole wheat flour and NO dairy or eggs.

Razzberry Choco-mole: Move aside guacamole. Dark cocoa meets avocado for a decadent, smooth and creamy sweet treat. Blended with both fresh and frozen raspberries for a tart undertone. Does not contain dairy or eggs.

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Apple Heart Sandwiches: A sandwich kids will love to make. Slice apples horizontally then cut out the center with a heart-shaped cookie cutter. Layer an apple slice with creamy nut butter, currants, muesli, and sunflower seeds, then top with an apple slice for a ‘hearty’ sandwich!

Chocolate Cups with Lemon-illa Filling: Dark chocolate cups are made lovingly by hand 😘 and filled with Greek cream cheese. The filling is flavored with fresh lemon zest, Mexican vanilla, and a touch of honey. Top with a fresh strawberry “heart”. Greek cream cheese contains half the fat and four times the protein than low-fat cream cheese.

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Hearty Green Salad:  A power blend of baby greens (Swiss chard, kale, and spinach) is topped with heart-shaped red peppers, cucumbers, and XO’s (cut from mozzarella and cheddar cheeses).

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Rosemary Red Hearts: Red potatoes are cut into hearts and roasted with rosemary, freshly ground pepper, sea salt, and smoked paprika.

Hibiscus Berry Smoothie: Red delicious apples, banana, frozen raspberries and strawberries, and cashew milk yogurt are blended in a base of hibiscus tea. Does not contain dairy.

Happy Valentine’s Day! XOXO ♥